Ito En Oi Ocha Genmaicha with Matcha – Japanese Brown Rice Green Tea 100g
Available in stock
Description
Description
Ito En Oi Ocha Genmaicha with Matcha is a Japanese loose-leaf brown rice green tea made with 100% Japanese tea leaves and Japanese matcha. This aromatic blend combines refreshing green tea, bright matcha, and roasted rice for a smooth, fragrant flavor.
The roasted rice gives the tea a warm, nutty aroma, while matcha adds a vivid green color and gentle richness. It is recommended for those who enjoy genmaicha, roasted rice tea, or lightly aromatic Japanese green tea.
Key Features
- Japanese genmaicha with matcha
- Made with 100% Japanese tea leaves
- Contains Japanese matcha
- Aromatic roasted rice flavor
- Low caffeine
- Unsweetened
- Allergen-free
- Aluminum gusset bag packaging
How to Prepare:
Hot Brew
- Boil Water: Heat water to approximately 80–85°C (176–185°F) to preserve the delicate flavors of the matcha and green tea.
- Measure the Tea: Use 1 teaspoon (3g) of tea leaves for every 200ml of water.
- Steep the Tea: Pour hot water over the leaves and let them steep for 30 seconds to 1 minute for a lighter brew or up to 2 minutes for a richer flavor.
- Serve: Strain and enjoy the toasty aroma and smooth taste.
Cold Brew
- Add Water: Place 2 teaspoons (6g) of tea leaves into 1 liter of cold water.
- Steep in the Fridge: Allow the tea to steep for 4–6 hours or overnight.
- Serve: Strain and pour over ice for a refreshing, mellow drink.

