Ochazuke (rice topping poured with water) 8 sachets

Ochazuke is a traditional Japanese dish in which boiled rice is poured with green tea and various additions, such as shrimp, mussels or fish. The combination of aromatic green tea with the umami provided by seafood creates a unique, tasty set. Now you can enjoy this taste in an instant version, perfect for a quick and warming meal.

Preparation method: Just pour the powder from one sachet onto a bowl of rice and pour boiling water over it. The aromatic stew is ready to be served.

The package contains 8 sachets that will allow you to enjoy this delicious dish on cold evenings.